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Letters from Bertrand  

Chers Confrères et Consoeurs:

Last night, it was all about Italy and it’s incomparable charm!

  • Eighty of us gathered at this famous landmark restaurant, right in the heart of the historical Pioneer Square district, Il Terrazzo and his Maestro-Owner, Carmine!  Since the day we decided to host a Chaîne event at Il Terrazzo, we have worked very closely with Carmine to make sure that we create a memorable evening for our Chaîne members. Carmine came up with an authentic and classical Italian menu that all of us enjoyed for its simplicity and flavor. Greg Chan, our Vice Echanson, selected from the Chaîne wine cellar two excellent Italian red wines, a 2000 Bellovedere Montepulciano d’ Abruzzo and a 2006 Villa Pillo Borgoforte that perfectly complemented the meal. One aspect of the evening that was especially memorable was the wonderful, warm and lively ambiance. We all know that to create a magical evening is not only what is on your plate or in your glass, but most importantly the people seated around the table. Food brings people together, and as a result creates the most loyal and durable friendships. This is what we all experienced last night: this valuable and unique Chaîne friendship!

  • On Thursday, November 19 we will be having the fourth of our series of intimate dinners at Enotria Restaurant, http://www.enotriaseattle.com/. As you know, space will be extremely limited since we want to preserve the intimate aspect of this dinner. This will be first come, first served and limited to 16 members. To reserve your spot please send a check of $80 to Lynn Lindsay, 1510 38th Ave E, Seattle WA 98112. This event is for Chaîne members only. Attached is the reservation form.

Our next events are:

  1. Chaîne Intimate dinner at Enotria on Thursday, November 19
  2. Christmas Party at Berndt’s Bodal Residence on Sunday, December 6
  3. Black Tie Induction Dinner at Westin Bellevue on Saturday, May 22 2010

In the meantime, please check our website to access the calendar of events, all the pictures of our past events, the chapter directory, the list of our partnership program and a multitude of useful information. www.seattlechaine.com

Bien Amicalement et Vive la Chaîne!

Bertrand

Carmine

 

Carole and Jim Goedhart George Brown Dan Heidt

 

Winnie & Richard Baxter Frank Lindsay

 

Bertrand de Boutray Evelyn & Hugh McNeil

 

Will & Jeanne Judd

 

Lynn Lindsay Karen Jones Beau Champion Carole Brooks

 

The Cugini Family Alex & Norma

 

Cynthia Captain Karen Fly Mike Perie Tom Green

 

George Tom Captain Gordon Kuenster Rick Alvord

 

Bill McAleer Delney & Gil Hilen

 

Norm Walker Libby & Tom Middleton

 

John & Laurel Nesholm

 

Carl & Renee Behnke

 

Tom Hedges Gordon

 

Bill & Colleen Mc Aleer

 

Susan Lindsay John Cramer Phil Lindsay Suzanne Poppema

 

Judith Kalfon Alphy Johnson

 

Gil Barbara Johnson

 

Lee Kalfon Delney

 

Barbara Walker Tom Lavaris Anne Marie Hedges Norm

 

Michele and Dan Heidt

 

Jeanne Leighton Wood

 

Susan Wood Russell White

 

Tom Captain Lynn & Frank

 

Sue Raschella Tom

 

Jan Condit Libby

 

Tom Darlene Chan John Starbard

 

Rosanna Bowles John

 

Elizabeth Brown Mike Richard Winnie

 

Renee Mimmo Rosati

 

Laurel Bertrand

 

Peggy Reddy Greg Chan

 

Maria White Hugh

 

Roasted leg of lamb

 

Chocolate Beignet & Sicilian Canolli

 

Award

 

and well deserved accolade to Carmine and his team

 

Chef Salvadore

 

 
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